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Kahawai Submission


Kahawai Submission

option4

10 August 2005

 

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The impact of past unsustainable commercial kahawai catch

4.13 Figure 1 in MFish's 2004 FAP does not portray the full picture with respect to past commercial catch. In light of this information, the high levels of past commercial kahawai catch are likely to have had a greater impact on the present biomass of kahawai stocks and non-commercial catch.


4.14 The estimated additional 53,000 tonnes of misreported kahawai catch plus other non-reported catch are likely to have had significant adverse effects on kahawai biomass and non-commercial catch in each QMA. This impact continues to be more apparent in some QMAs than in others.


4.15 This additional 50,000 tonnes of kahawai taken out of the fishery was not factored into MFish's national estimate of MSY which was used as a reference point for TAC setting in 2004.

4.16 The 2005 kahawai FAP should properly evaluate the impact of this past high commercial catch on the biomass of kahawai stocks and non-commercial catch in each QMA.

4.17 The past high commercial catch of kahawai should be properly accounted for and attributed to the commercial sector.

4.18 The non-commercial part of Figure 1 in the 2004 FAP should also be reconsidered. The graph should show the non-commercial catch clearly, without confounding the graph with incompatible data series (as was the case in the 2004 FAP).


4.19 option4 notes the conclusion of the Recreational Technical Working Group in the 2005 IPP para 132


“The Recreational Technical Working Group recommends that the harvest estimates from the diary surveys should be used only with the following qualifications: a) they may be very inaccurate; b) the 1996 and earlier surveys contain a methodological error; and, c) the 2000 and 2001 estimates are implausibly high for many important fisheries.”


4.20 These warnings apply to the recreational catch series used in the 2004 FAP. We ask that MFish choose a current upper and lower bound for modelling recreational catch and model both figures as separate series back until 1970 as a proportion of the expected biomass.

4.21 As it stands Figure 1 above shows a halving of the recreational catch by the early 1990s based on the low commercial catch figures used. The decline in recreational catch would be greater when the additional commercial catch is included in the data series.

4.22 An example of the type of national line chart that would more accurately show trends in commercial and non-commercial catch is given below. We ask the Ministry to include this type of information for the Minister to consider in the FAP.


4.23 An evaluation should be made of the effects of the interaction between commercial and non-commercial interests as the purse seine fishery was developed. This evaluation needs to include the following points:

  • how the non-commercial catch was reduced by half or more, prior to 1991;
  • where these fish have gone and who is now harvesting the other half of the non-commercial kahawai catch;
  • how those fish can be returned to non-commercial fishers.


4.24 option4 believe the kahawai fishery was delivering sustainable yields and well developed prior to the introduction of the purse seine fleet.


Comparisons of recreational catch after the peak commercial catch

4.25 The 2005 IPP stated at paragraph 24:


“MFish notes that in the main recreational fisheries in KAH 1, recreational claims of declining sizes of kahawai are not supported by catch sampling and age structure data from the recreational fishery, which has been closely monitored since 2000-01. The size and age of the fish sampled has remained relatively constant since 2000-01 with a broad age structure evident in the catches. These results are not consistent with a rapid decline in abundance. However, MFish notes that catch selectivity may influence these indicators.”

4.26 Comparisons by MFish of recreational catch rates and sizes of fish since January 2001 are somewhat short sighted. This is not when the rapid decline in abundance occurred; in fact if existing management measures were effective this is when the stock should show a rebuilding trend. We note that despite extensive boat ramp sampling over the peak months in the recreational fishery NIWA were frequently unable to meet their target sample size if 1500 fish per region in these surveys due to low catch rates.

4.27 To evaluate the impact of commercial fishing on kahawai stocks, or to allocate catch between sectors based on research since January 1991 is not a good basis for informed decision making. This is because the peak level of commercial fishing preceded 1991 and this is when the most damage to non-commercial fishing occurred.

4.28 The peak level of commercial fishing and the rapid decline in abundance preceded 1991. A number of submissions last year stated that 1991 was when the non-commercial fishery was in a very poor state - so poor that the then Minister imposed catch limits on purse seine as an interim measure to halt the decline.

4.29 The comparison of catch rate and size data post 1991 shows that the non-commercial fishery has not improved since the period of peak commercial catch, even under commercial catch limits imposed since 1991.

4.30 The size and age structure of kahawai in the main recreational fishery in KAH 1 (Hauraki Gulf) is certainly not broad. In other regions targeting of kahawai in surface schools may indeed result in selective fishing for larger adult fish.

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5. TACs


5.1 A precautionary approach favouring the setting of lower TACs should be taken to ensure sustainability in each QMA because there is an information deficit in relation to kahawai stocks.

5.2 Basing TACs solely on catch history across all QMAs has the effect of concentrating allowances in areas of highest past fishing pressure, and is likely to result in some QMAs being over-utilised and others under-utilised.

5.3 As discussed above, the suggestion of management of kahawai above BMSY is supported.


6. The Fisheries Act’s Information Principles

6.1 When setting TACs and TACCs/non-commercial allowances the Minister should take into account a range of information (as the best available information) including the information:

  • History of the Fishery;
  • The reasons management is required;
  • Historic reliance;
  • Time taken to catch fish;
  • Other measures of trends in fish availability, in each QMA;
  • The relative value of kahawai to each sector;
  • The rationale for pre QMS management measures;
  • Indications of the effectiveness of pre QMS management;
  • Evidence of regional depletion;
  • The relative size of QMAs;
  • The distribution of fishing effort (and fishing method) across QMAs;
  • Direct observations of fishing clubs/experienced fishers;
  • Fish size.

6.2 Such information would allow the Minister to more readily understand the true state of the kahawai fisheries confronting individual fishers.



7. Individual QMA Assessment Required

7.1 When setting the kahawai TACs and TACCs/non-commercial allowances, the Minister should undertake an individual assessment of each QMA and take into account specific factors relating to each QMA.

7.2 A uniform, national approach of proportional reductions should not be taken.

7.3 For example, basing TACs solely on catch history in each QMA solely on catch history is likely to leave some QMAs over-utilised and others under-utilised. This is inconsistent with "ensuring sustainability".

7.4 Different QMAs have undergone different histories and different pressures. KAH1, for example, has been subject to the greatest fishing pressure.

7.5 Appendix 1 to this submission undertakes an individual evaluation of key QMAs: KAH1, KAH2, KAH3, KAH8.


8. Non-commercial Interests

8.1 In allowing for non-commercial "interests" the Minister should evaluate the true nature and scope of those interests and allow for them in a way that provides for those interests (i.e. taking into account the history of the fishery, and criteria which measure the quality of the recreational fishing experience e.g. CPUE or fish size).

8.2 It needs to be expressly recognised that non commercial fishing in New Zealand is as much about putting food on the table as it is about "recreation".

8.3 Non-commercial fishers are currently experiencing disappointingly low catch rates, which are particularly low in some QMAs. For example, a recent NIWA survey indicated that it currently takes an angler 8 boat trips on average to catch a kahawai in the Hauraki Gulf.

8.4 Non-commercial interests should not be measured by recent catch history alone when there is a significant risk that the non-commercial catch has been eroded by past high levels of commercial catch.

8.5 When the fishery rebuilds, the low current non-commercial catch rates and/or small size of fish are likely to improve in many key fisheries. Only if non-commercial allocations allow for possible increased harvest will future problems be avoided. The restoration of this important non-commercial fishery should something to be celebrated, not punished.

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9. MFish’s Proportional Allocation Policy Preference

9.1 option4 opposes MFish's policy preference for proportional allocation stated at paragraph 66 of the 2005 IPP as follows:


"Kahawai is a shared resource. Non-commercial removals contribute approximately 58% percent of the existing TAC. MFish generally supports a proportional approach to allocation of shared fisheries on the basis that all stakeholders should contribute to the increasing the abundance of the resource. This position assumes that all sectors are to a lesser or greater degree responsible for the present state of the fishery. Further, it assumes that the level of catch reduction achieved from each contributing sector is of some consequence to the overall reduction required. However, the Act allows the Minister broad discretion. A preference may be provided to one sector over another when making a determination on the allowances that should be set before a decision on the TACC." [Emphasis added]


9.2 It is incorrect to assume that the non-commercial sector and commercial sector are equally responsible for the decline in kahawai biomass. Rather, the alarming decline in kahawai is overwhelmingly attributable to the commercial sector.

9.3 In light of the information on high commercial catch of kahawai described above, it is clear that the kahawai fishery was severely and unsustainably fished by commercial interests prior to the first recreational survey.

9.4 The commercial harvest of kahawai prior to 1990 has reduced the biomass of kahawai stocks to a point where it has had serious impacts on non-commercial fishers ability to catch kahawai.

9.5 Figure 1 in the 2004 kahawai FAP showed that non-commercial catch had declined from around 4000 tonne to around 2000 tonne per annum.

9.6 Commercial Catch Limits (CCL’s) were introduced in 1991 in response to concerns from both recreational and Maori customary fishers about the low catch rates and poor state of the kahawai fishery. There is no evidence that the CCL’s have achieved their purpose, which was to improve non-commercial catch. In such circumstances, a precautionary approach should be adopted.

9.7 The large commercial catches of the purse seine fishery were achieved by fishing down the standing stock of kahawai to low levels. The low levels of kahawai biomass have suppressed the non-commercial catch. The following statement from Sanford appeared in the 2004 kahawai FAP at paragraph 71 suggest the impacts of commercial catch on non-commercial catch:


“MFish notes the Sanford submission that it is axiomatic that harvesting will have led to a reduction in biomass. With a species such as kahawai that is highly visible because of its surface habit, it will be more noticeable to recreational fishers as the size of the stock is reduced towards BMSY. Further, a reduction in the size of fish might be expected as larger older fish are removed during harvesting and replaced by smaller more productive fish. At issue is whether the biomass has declined to a point that a rebuild of the stock is necessary or desirable.”


9.8 Proportional allocation improperly subordinates non-commercial fishing rights to the commercial sector where biomass has been reduced significantly, and consequently, the non-commercial catch is suppressed. The attached proportional document (Appendix Three) is a critical part of this submission, it explains in detail how this occurs and needs to be read in conjunction with this submission.

9.9 A status quo catch history approach with fixed proportional reductions does not address the long-standing management issues in some QMAs.

9.10 A non-proportional approach is now the only way non-commercial fishers have of getting back the access to the kahawai they lost when commercial fishers fished down kahawai stocks.

9.11 In order to rebuild the fishery quickly and provide for intergenerational equity TACCs should be set at the maximum commercial kahawai by-catch in each QMA over the last 5 years.

9.12 While the CCLs may have slowed further decline in the fish stock, there is no evidence available that non-commercial catch rates, size of fish or the biomass has improved over the last 14 years in many key areas, particularly in KAH1, KAH2 and KAH3. Some re-allocation back to non-commercial fishers is now required to address this problem.

9.13 The only way of actually improving non-commercial catch is to increase the biomass while allowing a sufficient portion of the TAC to non-commercial fishing interests to cover the increased catch.

9.14 option4 submit that the development of the purse seine fishery has lead to the re-allocation of around 2000 tonnes of non-commercial fish per year to the purse seine fishery. This was achieved by suppressing non-commercial catch through commercial purse seine fishers massively reducing the kahawai biomass pre 1990.

9.15 If past high commercial kahawai catch is left unaccounted for, it distorts the critical historic information necessary for the Minister to make an informed decision on whether a proportional management decision is appropriate.

9.16 The commercial sector, being responsible for the alarming declines in kahawai stocks, should bear the cost of the need to rebuild those stocks.

 

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